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	<description>the best spot to find you sushi bars and restaurants in New York</description>
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		<title>SushiAnn</title>
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		<pubDate>Thu, 05 Jan 2012 15:03:48 +0000</pubDate>
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		<description><![CDATA[SUSHIANN. Sushi New YorkUSA&#160;wereldsushi@gmail.com]]></description>
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		<title>eatsushi.com</title>
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		<pubDate>Thu, 05 Jan 2012 15:02:52 +0000</pubDate>
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		<pubDate>Thu, 05 Jan 2012 15:00:53 +0000</pubDate>
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		<description><![CDATA[Our Master Chef Matsu brings the flavors of Japan to you at Sushi SEN-NIN. Using only the freshest ingredients, Matsu crafts dishes with artfully balanced flavors that transport your palate to the distant shores of Japan as fishermen haul in &#8230; <a href="http://www.sushi-newyork.com/?p=78">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Sushi Yasuda</title>
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		<pubDate>Thu, 05 Jan 2012 14:59:33 +0000</pubDate>
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		<description><![CDATA[Sushi Yasuda. Everything is made from scratch and changes daily. Yasuda has a great sensitivity for the nuances of every fish he handles. Depending on the season and the temperature of the waters in the Saganoseki sea, Yasuda will have &#8230; <a href="http://www.sushi-newyork.com/?p=71">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Monster Sushi</title>
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		<pubDate>Thu, 05 Jan 2012 14:55:48 +0000</pubDate>
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		<title>Sushi Of Gari</title>
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		<pubDate>Thu, 05 Jan 2012 14:55:04 +0000</pubDate>
		<dc:creator>hugokeijzer</dc:creator>
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		<description><![CDATA[ Sushi Of Gari. Masatoshi “Gari” Sugio Gari became a Sushi Chef in Japan at the age of 19 because he was very drawn to the artistic and culinary world of sushi.  For several years he worked as a Sushi Chef &#8230; <a href="http://www.sushi-newyork.com/?p=52">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>SushiSamba</title>
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		<pubDate>Thu, 05 Jan 2012 14:54:18 +0000</pubDate>
		<dc:creator>hugokeijzer</dc:creator>
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		<title>Haru Sushi</title>
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		<pubDate>Thu, 05 Jan 2012 14:42:53 +0000</pubDate>
		<dc:creator>hugokeijzer</dc:creator>
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		<description><![CDATA[Haru is a modern Japanese restaurant group known for its ample portions and striking designs. With nine high-profile restaurants in New York and elsewhere, Haru serves inventive Japanese cuisine ranging from sushi, sashimi and creative salads to signature dishes like &#8230; <a href="http://www.sushi-newyork.com/?p=36">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Bondst</title>
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		<pubDate>Thu, 05 Jan 2012 14:29:31 +0000</pubDate>
		<dc:creator>hugokeijzer</dc:creator>
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		<description><![CDATA[BONDST, the sleek sushi restaurant and lounge and South Beach outpost of the famed Manhattan sushi restaurant, has been lauded by Zagat Miami as having “the best sushi tuna on the planet” and “fabulously creative sushi,” and is known for &#8230; <a href="http://www.sushi-newyork.com/?p=24">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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